This is the 21st interview in the Conversations with Authors podcast series. You can hear the other conversations in the series here
Elizabeth Lee is the author of ‘Delicious Dishes For Gluten-Free Vegetarians’. Having had short stories, poems and features published, Elizabeth was inspired to write her cookery book after reading an article in Writing Magazine. In our conversation she talks about using specialist magazines to help you promote your books, and explores why every writer should be part of a writing group.
Elizabeth Lee’s book ‘Delicious Dishes For Gluten-Free Vegetarians’ is available from Amazon in Kindle format and you can also find out more about her on her publisher’s website: go to www.lusciousbooks.co.uk/liz-lee
